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smoked lamb sliced

Smoked Lamb (Sliced)

$8.85

Min 150g per pack

Premium Australian lamb, grown out to increase flavour before curing and hot smoking over local Australian Hard Wood in our traditional open flame smoke house. Sliced to be enjoyed on a tasting platter or sandwich.

NOTE: Check your postcode for delivery availability

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Description

Premium Australian lamb, grown out to increase flavour before curing using our original natural cure recipe and then hot smoking over Australian Hard Wood in our traditional open flame smoke house. Ideal on a tasting platter or as the meat component of a sourdough sandwich with spiced chutney, cheese and cucumber. Ready to eat.

Ingredients – Premium Australian Grass Fed Lamb (96%), Sea Salt, Barbadosa Cherry, Fermented Celery, Nothing Else.

Synthetic Nitrite Free – Gluten Free – Sugar Free

Keep produce Refrigerated below 5 degrees

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© Copyright 2020 · Murray River Smokehouse
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Shop online and collect from the smokehouse now available…

To help make your shopping day easier we now have ‘Click & Collect’ available at Murray River Smokehouse.

Head to our shop page, select your favourite naturally wood smoked meats and trout items and collect from our smokehouse shop on the corner of Young and Tribune Streets, Albury.

We will process your order and call you when it is ready for pickup. We are aiming to have your order ready the same day if order is placed by 12 noon.

Thank you for your interest in our naturally wood smoked products.